Burnt Sacrifice 3.5 Oz Jumbo packet BBQ Rub (or Dry Rub)
Get just a single packet
It's all natural with No MSG, No Preservatives, No Gluten, No High Fructose Corn Sweetener, and No Anti-Caking Agents. We got rid of the junk to make room for more of the good stuff.
Want to try out a single variety or send one as a gift? Just pick one and we will send it right out!
Dallas
Spicy. Perfect on beef or chicken. Especially roasts like brisket.
Kansas City
Mild. Terrific on beef, chicken or fish. Especially good on beef or lamb steaks and roasts.
Memphis
Mild. Marvelous for Pork roasts, ribs, chicken and vegetables
Northwest Salmon
Our most novel rub! Makes salmon taste smoked if cooked in an oven. Good on chicken too.
Santa Maria
California ranch house style. Spectacular on tri-tip roasts, roasts, and chicken.
Sweet Carolina
From the cradle of American BBQ. Gloriously for Pork Ribs and chicken. Good on any fatty cuts of chicken or pork for that most classic of American BBQ tastes.
ALSO
1777, Steakhouse, Prime Rib, Lemon Herb Pepper, Classic Turkey.
Dallas Test
Learn more about BBQ:Barbecue, BBQ Sauce, BBQ History, BBQ evolution, Carolina style, Kansas City style, Memphis style, Santa Maria tri-tip style, Texas BBQ